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The Worst Disney Movies Of All Time

Alice peeking around corner Walt Disney Studios Motion Pictures
By Katie RannoOct. 14, 2024 12:15 pm EST

Disney has been bringing movie magic to families for more than 100 years. Characters like Steamboat Willie, Simba, and Olaf have become a part of the pop culture fabric, while films such as “Snow White and the Seven Dwarfs,” “The Little Mermaid,” and “Pirates of the Caribbean” have set the bar in their own genres. Some have even made Looper’s list of 40 best Disney movies of all time. However, not all of Disney’s big screen releases have received the same amount of pixie dust.

There are plenty of titles from the House of Mouse that fell flat in theaters before becoming cult classics that are now enjoyed by so many. “A Goofy Movie,” “The Black Cauldron,” and “Oliver & Company” are just some of the titles that are still revisited with happy nostalgia decades after being released. But there are also an unfortunate few that still lack the magic needed to be considered a Disney success. Here’s some of the worst Disney theatrical releases, animated and live-action included.

The Jungle Book 2

Baloo holds Mowgli Buena Vista Pictures Distribution/Walt Disney Pictures

“The Jungle Book 2” wanted to be like the 1967 animated original, but its overall story leads it to fall short of becoming a beloved toe-tapping adventure. In the 2003 sequel, Mowgli (Haley Joel Osment) is living with a human family and missing Baloo (John Goodman). He eventually reunites with his best pal, but he also comes face-to-face with old enemies like Shere Khan (Tony Jay).

Roger Ebert points out that there is no complexity to the story, adding that much of the dialogue seems to be used more as filler rather than actually developing the plot. The character lineup proves that Disney was hoping that familiar faces would help carry this story, but the idea of leaning into the familiar goes a bit too far, thanks to constant renditions of “Bare Necessities,” which is reprised no less than three times. However, the incessant repetition could turn this earworm into an annoying reminder of Baloo’s life philosophy. It’s clear that Disney should have spent more time fleshing out the script in order to truly commit to the idea of expanding Mowgli’s world.

Planes

Dusty flying Walt Disney Studios Motion Pictures

“Planes” is a spin-off of Disney and Pixar’s “Cars,” which raced into the hearts of many families upon its release. However, this high-flying flick is no match for its automobile counterpart, and this could be due to Pixar not being involved. The tale, which was co-produced by DisneyToon Studios and Walt Disney Motion Pictures, follows crop dusting plane Dusty Crophopper (Dane Cook) as he faces his fear of heights in order to chase a dream. Unfortunately, this story about overcoming fear doesn’t have a lot of physical obstacles for its star to overcome.

USA Today wrote that the journey isn’t all that exciting because planes don’t have as many physical obstacles as cars do, which could lend to the predictability. Vulture took issue with the overall visual dullness, pointing out that in real life, planes don’t have much visual. That’s something that should have been taken into consideration, since eye-catching landscapes and death-defying terrain can add so much vibrancy to an adventure movie.

As for the story itself, the beginning briefly introduces characters while a good portion of the first 10 minutes is spent on so many one-liners that audiences may be wondering where the story is actually going. Variety found glaring problems, including the use of broad cultural stereotypes and a plot that follows the well-worn underdog formula rather than pushing the boundaries with a few twists and turns.

Chicken Little

Chicken Little talks to Abby Mallard Buena Vista Pictures Distribution/Walt Disney Pictures

Disney tried to bring its magic to another classic tale with the animated adaptation of “Chicken Little,” but it doesn’t match the majesty of films like “Sleeping Beauty” and “The Sword and the Stone,” to which it seems to give a nod to by opening the movie with visuals of a storybook. It’s one of many fairy tale jokes in the film, and one of the many things that only adults will notice. Once the initial fairy tale homages are over, the movie works very hard to expand the short, classic fable by introducing Chicken Little (Zach Braff) while he is in the middle of his frantic claim about the sky falling. The audience is then whisked to the present day where the title character is eventually faced with an alien invasion.

His three best friends, Abby Mallard (Joan Cusack), Runt of the Litter (Steve Zahn), and Fish Out of Water (Dan Molina) try to move the plot along, but an over abundance of jokes and car ride chatter between Chicken Little and his dad Buck Cluck (Garry Marshall) could have been replaced with more plot details. The San Francisco Chronicle found the incessant jokes and pop culture references amusing, even though they clutter the plot. The BBC begs to differ, writing that cuteness and charm cannot overshadow the lack of story found in this relatively short film, clocking in at under 90 minutes.

The Country Bears

Henry and Beary standing together Buena Vista Pictures Distribution/Walt Disney Pictures

A rewatch of this 2002 film will make audiences realize that this is Disney’s attempt to make a family-friendly “This is Spinal Tap” that appeals to country music fans, but it just ends up being one of the flops that Disney wants you to forget about. “The Country Bears” follows Beary Barrington (Haley Joel Osment) on his quest to reunite the titular band. While talking animals are hallmarks of the Disney brand, live-action talking animals are a whole different story.

The opening scenes of The Country Bears in concert feels reminiscent of Chuck E. Cheese’s Munch’s Make-Believe Band — minus the pizza. The Washington Post reminds viewers that this film is actually based on Disney’s own animatronic band that headlines the Disney World attraction “Country Bear Musical Jamboree.” The spectacle reopened following a makeover in July 2024, proving there is still an audience for these cuddly country crooners. However, The Washington Post called the movie awkward with not enough jokes to help its entertainment value. Music greats like Bonnie Raitt and Don Henley lend their voices to the cast, and even Willie Nelson, Queen Latifa, and Elton John make appearances as themselves. Alas, their star power isn’t enough to send this comeback story to the Country Music Hall of Fame. It’s a movie that proves that not all theme park attractions fit into a linear storyline.

Condorman

Woody talks into a radio Buena Vista Pictures Distribution/Walt Disney Productions/YouTube

“Condorman” is one of those strange superhero movies that you may not know existed. It tries to be “Superman” with the sleek appeal of early “James Bond” films, but the 1981 film falls short of expectations. It focuses on cartoonist Woody Wilkins (Michael Crawford), who steps into the shoes of the title superhero while using his CIA courier gig to help a Soviet spy defect. Its family-friendly appeal coupled with relatable goofiness makes it feel like a movie version of “The Greatest American Hero,” which also premiered in 1981. It just doesn’t land the same way as the classic TV series, and that could be because of how the movie views its overall appeal.

At times, “Condorman” takes itself too seriously, which could be why it falls flat. One such example is the villain Krokov (Oliver Reed). While his ranting and raving is meant to be sincere, it’s so over-the-top that it elicits chuckles rather than engaging the audience with dialogue that could signal key plot twists. Woody also takes his role a little too seriously at times, adding to the cheese factor. “Condorman” shows that such a fantastical story should lean into its goofy vibes rather than melodrama.

The Nutcracker and the Four Realms

Clara riding a horse with Phillip behind her Walt Disney Studios Motion Pictures

“The Nutcracker and the Four Realms” has a disjointed story, awkward scenery, and a way-too-scary villain. It begins with Clara Stahlbaum (Mackenzie Foy) receiving a mysterious egg from her recently deceased mother. As she searches for the egg’s key, Clara discovers a snowy universe reminiscent of Narnia. As the title states, there are four realms, but the scenery feels disjointed upon Clara’s entrance, which quickly turns from snowy haven to a landscape that looks more like “Alice in Wonderland.”

CNN points out that the lack of original production design matches a lack of inventiveness in this script. Dialogue is a problem because it feels more like filler rather than plot devices, especially when there are repetitive scenes showing Clara yelling at mice to give her the key to her egg. As for its characters, Clara’s father, Mr. Stahlbaum (Matthew Macfadyen) shares grief that comes across more like harsh annoyance toward his three children, quickly dismissing their feelings and giving demands amid Drosselmeyer’s (Morgan Freeman) holiday party. However, Clara is given a third-dimension in this adaptation as she showcases her passion for engineering and problem solving.

Time Out wrote that the villain, the Mouse King, is a glaring problem because he is a monster made up of hundreds of realistic CGI mice. This imagery could be too scary for young audiences, and it will make adults with mice phobias retreat immediately.

Return to Never Land

Jane and Peter Pan flying Buena Vista Pictures Distribution/Walt Disney Pictures

While there’s plenty of familiar scenery and fun characters, there’s not enough pixie dust in the world to make “Return to Never Land” fly on the big screen. The story begins with Captain Hook (Corey Burton) entering a World War II-era London in an attempt to kidnap Wendy (Kath Soucie). He takes her daughter Jane (Harriet Owen) instead, mistaking her for her mother. Once the Jolly Roger is back in Never Land, Peter Pan (Blayne Weaver) saves Jane and starts showing her the ropes of this magical oasis.

The story is meant to expand upon Jane, who is mentioned in the original literary works written by author J.M. Barrie. While Disney seamlessly introduces this character to its version of Never Land, the story itself is not as successful. This is meant to be a new adventure, but as the BBC points out, it has a copy-cat feel that lacks enchantment. Peter spends plenty of time introducing Jane to the Lost Boys, teaching her how to fly, and helping her believe in magic, all while trying to ward off Captain Hook. This magical realm is an eye-catching spectacle for little kids, but the story doesn’t do much to interest adults.

Doug’s 1st Movie

Skeeter and Doug stand together Buena Vista Pictures Distribution/Walt Disney Pictures

“Doug’s 1st Movie” was Disney’s chance to capitalize on a built-in fanbase, but Doug’s big screen adventure just feels like an elongated episode of the TV series. In the film, Doug Funnie (Thomas McHugh) and his best friend Skeeter (Fred Newman) discover the legendary Neematoad lurking in Lucky Duck Lake, which is being polluted by Bluffco. It is up to them to protect their new friend and expose the actions that are putting the environment in jeopardy — all while Doug tries to make time for his crush Patti Mayonnaise (Constance Shulman) ahead of the big school dance.

The New York Times wrote that positive lessons are front-and-center, including protecting nature and showing people that differences should be embraced. Positive messages have been a hallmark of the “Doug” TV series, and it’s a very important ingredient in a film geared toward a young audience. While this film does expand on the Neematoad legend talked about in the series, the Times said the tale is not at all inspired, noting similarities to “E.T.,” including a scene where the creature wears a disguise that includes a blonde wig.

But an uninspired story is not the only problem that plagues “Doug’s 1st Movie.” Before “Doug” became a Disney series, it spent four seasons delighting Nickelodeon audiences. Fans have spent years debating which version of the series is better, and this controversy could have doomed “Doug’s 1st Movie” even before its premiere.

Brother Bear

Koda feeling the breeze in front of Kenai Buena Vista Pictures Distribution/Walt Disney Pictures

Centering a story around Disney’s trademark of cute and cuddly animals seemed like a good idea, but it didn’t translate into the bear-sized success that the House of Mouse was hoping for. “Brother Bear” chronicles the transformation of a young man named Kenai (Joaquin Phoenix) who kills a bear to avenge his brother’s death. He is then transformed into a bear and becomes a surrogate big brother to a cub named Koda (Jeremy Suarez). While it was a 2004 Academy Award nominee in the best animated feature category, critics were not thrilled with this coming-of-age, nature-centered tale.

The BBC called it a run-of-the-mill film with only a superficial resemblance to a Disney classic. Detroit Free Press points out that there are too many similarities between “Brother Bear,” “Pocahontas,” and “The Lion King,” which is why this tale feels recycled rather than inspired. Including a soundtrack helmed by Phil Collins adds to that recycled feel, since he also wrote the songs for “Tarzan” in 1999.

The Lone Ranger

Tonto and the Lone Ranger walk together Walt Disney Studios Motion Pictures

For decades, “The Lone Ranger” has been known as a pioneering radio drama enjoyed by generations, but Disney’s big-screen adaptation turned into one of those overhyped movies that ended up being terrible. The 2013 movie opens on Tonto (Johnny Depp) revisiting the adventures he shared with the Lone Ranger (Armie Hammer) while recalling how they took down outlaws in the Old West. Disney saw big success with the Johnny Depp-led “Pirates of the Caribbean,” but Depp’s performance couldn’t save the flat script that makes the 149-minute runtime exhausting.

The Guardian wrote that while “The Lone Ranger” does try to play with different genres, the constant weaving makes for a film that cannot figure out its true identity. Vulture points out that there is an odd combination of buddy comedy and carnage, and that while it tries to include humorous moments, audiences will not find much to laugh at.

Wish

Magnifico looks at wishes Walt Disney Studios Motion Pictures

“Wish” follows Asha (Ariana DeBose) as she fights to rescue wishes held captive by the conniving Magnifico (Chris Pine), who doesn’t believe that every person’s wish should be granted. It is clear that Disney was hoping that this film would become a modern classic that connects a younger audience to the brand’s animated classics. However, the references that are meant to be slight nods to the animated golden era go too far, sending this tale into copycat territory.

The plot is propelled by Asha wishing upon a star that comes down to Earth to help her complete her quest. While this makes sense in a movie titled “Wish,” it is also a predictable plot device, given that Disney’s anthem is “When You Wish Upon a Star.” Magnifico is caught crushing dreams that include depictions of Peter Pan and Neverland and a perfect nanny in reference to “Mary Poppins.” The Easter eggs continued to be peppered throughout, from forest cottage scenes that are animated in the style of “Sleeping Beauty” to the poison apple on Magnifico’s desk. Even the ending of “Wish” has allusions to Disney canon that need to be explained. The film spends so much time celebrating Disney’s past that there is not enough of its runtime left to flesh out the tale that could have helped define Disney’s future.

Home on the Range

Maggie looks toward the right Buena Vista Pictures Distribution/Walt Disney Pictures

This 2004 animated Western follows Maggie (Roseanne Barr), a cow who is sent to a new home after her previous farmer loses his land due to the crimes of Alameda Slim (Randy Quaid). But Maggie’s new home is in jeopardy when the owner is faced with an eviction notice, unless she can come up with $750. Maggie and her fellow dairy cows set out on a quest to find Slim in order to claim the reward money. Roger Ebert wrote that there is a lack of originality, since the plot feels like it could have been copied from any 1940s cowboy flick, but the bright colors and fun characters will still delight young audiences.

While this does feel like a run-of-the-mill Western, it’s also an adventure story that is very frantic due to an overabundance of characters. “Home on the Range” begins by setting up its main story with three dairy cows, a farm owner, the local sheriff, and the outlaw who is ruining farms. That’s enough for a solid western, but a B-story is set up when a bounty hunter named Rico (Charles Dennis) goes after Slim, while at the same time Buck (Cuba Gooding, Jr.), the sheriff’s horse, is seeking his own adventure. All of these narratives will eventually collide into each other, but it’s too much story for the runtime that’s allotted.

Alice Through the Looking Glass

Mad Hatter looks toward left Walt Disney Studios Motion Pictures

Tim Burton is known for helming whimsical worlds that have their own unique vibrancy, but “Alice Through the Looking Glass” has bright visuals that clash to the point where audiences can’t focus on the story. The 2016 sequel to Burton’s 2010 “Alice in Wonderland” finds Alice Kingsleigh (Mia Wasikowska) traveling to the past in order to save the Mad Hatter (Johnny Depp).

The story is overstuffed from the beginning, with Alice receiving word about the troubled Mad Hatter as a distracting subplot about Humpty Dumpty (Wally Wingert) happens behind her. This after audiences already received a lot of information regarding Alice’s own personal problems, which focus on her ex-fiancé Hamish Ascot (Leo Bill) scheming to take her father’s ship. The chaotic entrance into Wonderland doesn’t help when more characters are introduced, while others are revisited in this journey through the past. Leonard Maltin called “Alice Through the Looking Glass” exhausting, noting that the 113-minute runtime feels far too long.

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The Dish You Should Never Order As A Side At An Indian Restaurant

variety of Indian dishes Chanda Hopkins/Getty Images
By Javaria AkbarOct. 7, 2024 4:45 pm EST

Trying a new cuisine at a restaurant can be confusing if the menu doesn’t feature pictures, which is why you might be tempted to order a biryani as a side to your chicken curry. After all, it’s described as an aromatic rice dish, right? However, a true blue biryani is much more than rice and is an entire meal in and of itself, which is why you should never order it as a side.

A classic biryani is made by layering part-cooked rice with a fragrant masala, made with caramelized onions, tomatoes, yogurt, and whole spices, such as cardamom, star anise, dried plums, and cinnamon. This masala is cooked down with lamb, mutton, chicken, or even veggies like chopped potatoes before it’s stacked with the rice. Once the final layer of rice is added to the pan, small holes that go deep into the bottom of the cooking vessel, are made across the surface, which are filled with a golden mixture of fragrant kewra water and saffron, lending the final dish an inviting color and aroma. The rice is then tightly lidded and given a final steam (or dum) to meld the flavors together, and lastly, a gentle stir right before its served with a scattering of fried onions, cashews, or boiled eggs. Often served at celebrations and large family gatherings, biryani is a special dish because it’s a slow-cooked labor of love; the meat must be tender, each grain of rice distinct, and the fragrance unforgettable.

Order raita and salad with your restaurant biryani

Biryani with lemon wedges Everyday Clicks/Shutterstock

Biryani is classically paired with the cooling flavors of raita (a yogurt-based sauce traditionally prepared with cucumber), which counteracts some of the heat from the aromatic spices in the masala and adds some moisture to the vibrantly colored grains. A refreshing salad, typically combining freshly sliced vegetables with a acidic, lemon-forward dressing to cut through the fattiness of the meat — usually still on the bone for maximum flavor — makes an awesome additional side.

One of the best salads to serve with biryani is called kachumbar, which is a mix of chopped red onions, tomatoes, and cucumbers spritzed with fresh lemon and seasoned with salt. The salt draws out the liquid in the vegetables and combines with the lemon to create a lip-smacking, tart dressing. However, you may also find that many Indian restaurants serve their salad very simply by placing each group of distinct vegetables on the plate with a wedge of lemon so you can season it to your liking. The best drink to enjoy with your biryani has to be a glass of lassi. Made with yogurt, this tangy drink (similar to Turkish ayran) can be made sweet or salty depending on your preference.

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Order Vegan Pumpkin Cold Foam At Starbucks With This Simple Swap

starbucks drink with cold foam Dontree_M/Shutterstock
By Stephanie FriedmanOct. 8, 2024 9:30 am EST

As nut milk and plant-based options have exploded in recent years, Starbucks has begun to follow suit. It hopped on the oat milk train in 2021, although it debuted non-dairy versions of its cold foams as recently as the summer of 2024. When it comes to seasonal drinks, we’re still waiting for a vegan version of the iconic Pumpkin Spice Latte. But if you’re open to experimenting with other options, it’s possible to order a plant-based pumpkin cold foam.

Here’s what you’ll get: a Cold Brew with Nondairy Vanilla Sweet Cream Cold Foam with pumpkin spice topping. The latter consists only of plant-based ingredients – cinnamon, ginger, nutmeg, and cloves — while the nondairy vanilla sweet cream used in these cold foams is made with soy milk and oat milk. All the other components (brewed coffee and vanilla syrup) are plant-based. Meanwhile, the regular Pumpkin Cream Cold Brew deploys milk in its vanilla sweet cream.

While you may be tempted to ask for pumpkin spice sauce in your foam, stay away from it if you want to keep your drink vegan. It contains condensed skim milk, which is exactly why the classic Pumpkin Spice Latte still can’t be made plant-based.

Vegan fall drink options for your nondairy pumpkin cold foam

starbucks cold foam in cup Smith Collection/gado/Getty Images

This isn’t the only way you can use Nondairy Vanilla Sweet Cream Cold Foam. Order it on an iced coffee, iced Americano, iced espresso, or nitro cold brew instead of the regular cold brew. Or, add your makeshift pumpkin cold foam to an Iced Shaken Espresso (which uses non-dairy classic syrup), Iced Latte, or Iced Flat White. You’ll want to switch out the milk in these options, of course — but Starbucks makes this part easy by offering nondairy vanilla sweet cream, along with almond, coconut, oat, and soy milk.

Luckily, you don’t have to settle for the basic version of these drinks if you don’t want to. Starbucks’ mocha sauce is vegan, so feel free to create a chocolate pumpkin concoction by adding in a few pumps (although you’ll want to steer clear of the white mocha sauce, which contains dairy). If you want to maximize your fall flavors, however, order your drink with a few pumps of vegan caramel, vanilla, hazelnut, toffee nut, or cinnamon dolce syrups. And while the cinnamon dolce topping does contain butter, the cinnamon powder is a tasty vegan alternative.

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The Fish Bobby Flay Never Orders At Restaurants

Bobby Flay smiling DFree/Shutterstock
By Daraisha CosbyOct. 8, 2024 3:30 pm EST

Bobby Flay wears many hats, but lover of this particular fish is not one of them. That’s right — the chef has made it clear that cod is not on his list of favorite fish. He once told PopSugar, “It just doesn’t taste like anything, so I don’t bother.”  Flay’s culinary career spans decades, during which he has become a celebrated chef and television personality. But in dismissing cod, he’s missing out on some truly iconic dishes. Take fish and chips, for example — a British classic where the delicate, flaky cod is encased in a crisp, golden batter, paired perfectly with tartar sauce and malt vinegar. In New England, baked cod with a breadcrumb and herb crust is a staple comfort food, often served with buttery mashed potatoes or roasted vegetables.

Cod’s mild flavor also makes it the perfect partner for rich, savory sauces like lemon garlic butter, giving it a zesty finish. And let’s not forget about Portuguese bacalhau — salted cod is a staple of Portuguese cuisine, prepared in countless ways, from casseroles to croquettes. In these dishes, cod shines as a blank canvas, absorbing the seasonings, herbs, and dressings. While Flay might skip the cod on a restaurant menu, millions of food lovers know cod can transform into a delicious masterpiece when prepared with care.

Bobby Flay’s seafood preferences

Salmon fillets on cutting board with lemon SimpleImages/Getty Images

Even though cod may not ever be on Bobby Flay’s plate, his love for seafood is reflected in many of his robust dishes. Maybe he prefers fish with a stronger presence on the palate, like salmon, which he expertly pairs with vibrant, smoky sauces such as his famous chipotle-honey glaze. He also has a knack for preparing grilled trout almondine, a dish that perfectly showcases his culinary style with its bright citrus notes and crunchy almonds.

Another signature dish that unveils his seafood prowess is his grilled fish tacos with vera cruz salsa, featuring halibut expertly coated in spices and complimented by a lively medley of grilled tomatoes, jalapeños, olives, and fresh herbs. Flay also likes snapper and sea bass, which offer a delicate but distinct essence that can be brought to life with his signature rub for fish, highlighting a blend of ancho chile powder, cinnamon, cumin, salt, brown sugar, and black pepper.

These fish are known for their ability to stand up to the bold, layered flavors Flay is famous for — whether he’s grilling them or serving them with a fresh, tangy salsa. From Flay’s perspective, maybe cod’s mildness simply can’t compete with the more hearty, meaty textures and tastes of these other fish. His culinary philosophy leans toward exciting, complex qualities, which is maybe why cod doesn’t make the cut in his kitchen.

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12 Best Spots For Afternoon Tea Around The World

afternoon tea pastries with different backdrops Static Media/Shutterstock/Instagram
By Brianne NemiroffOct. 8, 2024 6:15 pm EST

The best spots for afternoon tea around the world are more than just in the luxury neighborhoods of London. They are also in Oslo, Thailand, Melbourne, Singapore, and New York, which means you are, by no means, restricted to lavish afternoon teas within the current and former British Commonwealth. Today, afternoon tea is still mostly enjoyed by the middle and upper classes; however, it has transformed into an activity to enjoy occasionally during a business luncheon, celebration, and tourist experience.

Before you book your afternoon tea, it’s important to understand that “high tea” and “afternoon tea” are used interchangeably colloquially today, but it is technically incorrect, and they are not the same thing. Afternoon tea was originally enjoyed in the afternoon by the upper class in the 1800s, often while perched on low armchairs, hence, the other name for this practice is “low tea.” High tea was for the lower class to enjoy in the early evening, as they could never afford to take time off in the afternoon, and therefore paired their tea with heavier foods, like pies and meats. To flaunt your knowledge, ask for afternoon tea if you are going in the afternoon and high tea if you are enjoying it in the early evening.

This list features the best afternoon tea spots worldwide, chosen based on the following attributes: high reviews across social media platforms, quality and ingenuity of the tea menu, accommodations for diners with alternative diets, accessibility to luxury resorts or attractions, and a welcoming atmosphere. Regardless of whether you find yourself in South Africa or British Columbia, there is an afternoon tea time waiting for you.

The Butchart Gardens in Victoria, British Columbia

dining tables and chair overlooking Butchart Gardens thebutchartgardens/Instagram

The Butchart Gardens is a world-famous destination built in 1912. Today, it is a National Historic Site of Canada, and its dining room is the same dwelling as the original Butchart residence. After admiring the dozens of gorgeous gardens and walking paths, including the world-famous Sunken Garden, you can sit for afternoon tea between 11 a.m. and 3 p.m. daily.

The Dining Room at Butchart Gardens is welcoming and spacious and can accommodate multiple dietary requirements, including vegan and gluten-free, with a 24-hour notice. Its menu changes seasonally and prioritizes using local ingredients from Vancouver Island. Diners of all diets will be delighted by its selection of pastries, tarts, cakes, and scones.

This afternoon tea also has one of the more relaxed dress code policies on this list, as the owners intended to make you feel like you were dining casually with their family. If you are lucky, you will get seated near a window where you can look out onto the rose garden or as far as Butchart Cove.

Admission to the gardens is required to sit for afternoon tea, and reservations are highly recommended, especially during high tourist seasons in the spring and summer. It’s a great option if you are looking for a stunning afternoon tea that is not only family-friendly but also more budget-friendly than Fairmount’s afternoon tea in Victoria, which is roughly double the price.

butchartgardens.com

(250) 652-8222

800 Benvenuto Ave, Brentwood Bay, BC V8M 1J8, Canada

The Lanesborough in London, England

high tea desserts at The Lanesborough Hotel huntersds/Instagram

London has no shortage of spots for afternoon tea, but The Lanesborough seems to often top the lists of many locals’ and travelers’ favorites. Its location on the edge of The Buckingham Palace grounds makes it an easy walk for those visiting the palace and Hyde Park. However, as this afternoon tea is in a luxury hotel, it requires a smart casual dress code and not your best walking shoes.

The Lanesborough afternoon tea is served in the visually captivating dining room of The Lanesborough Grill, adorned with crystal chandeliers. It can accommodate vegan, vegetarian, gluten-free, and children’s dietary preferences. Visitors have enjoyed extraordinary pastries here, including those inspired by “Bridgerton” characters at its Bridgerton-themed tea. One of the crowd favorites is The Social Butterfly, inspired by “Bridgerton” character Penelope Featherington. It’s made of a “pistachio and mandarin mousse encased in an emerald green glaze, adorned with a gold tuile butterfly,” as described on The Lanesborough’s Instagram.

Tea enthusiasts can book a reservation between 12:30 p.m. and 4 p.m. Monday through Thursday, 12 p.m. to 4 p.m. on Friday and Saturday, and from 3:30 p.m. to 4:30 pm. on Sunday. Weekend visitors will also get to enjoy a pianist during their tea time.

oetkercollection.com

+44 20 7259 5599

Hyde Park Corner, London SW1X 7TA, UK

The Plaza Hotel in Manhattan, New York

afternoon tea set and tea pot on table For Love and Girlhood/Shutterstock

The Plaza Hotel is not just one of the many famous hotels in Manhattan. It is also a destination in itself. It is the background of classic Hollywood films, including “The Way We Were,” “North by Northwest,” “Sleepless in Seattle,” and “Home Alone 2,” and home to the mischievous and pint-sized resident, Eloise. Whether you’re a classic film buff, a child currently loving the “Eloise” book series, or an afternoon tea enthusiast hoping to book an iconic spot next to Central Park, you will be pleased with this choice.

Afternoon tea is hosted in its iconic dining room called The Palm Court — true to its name, it’s adorned with palm leaves and trees up to its stained glass domed ceiling. Its original design was updated in 2013 but still holds similarities to its original from 1907.

Visitors can choose from a 25-variety selection of Palais des Thés tea and an extensive tea menu, including the Children’s Eloise Tea. Its sandwiches feature an array of options, including smoked salmon, crab, and cucumber sandwiches, as well as scones, tarts, and pound cakes.

Afternoon tea is served between 11:30 a.m. and 4 p.m., and The Palm Court requires a dress code. A detailed description can be found here. Reservations are not required but strongly encouraged, and because of the high popularity of this venue, there is a steep cancellation fee for no-shows within 72 hours of your tea time.

theplazany.com

(212) 759-3000

768 5th Ave, New York, NY 10019

The Langham in London, England

The langham hotel in london William Barton/Shutterstock

In a city where you can book themed afternoon teas around Harry Potter, Winnie the Pooh, Alice in Wonderland, and Peter Pan, sometimes it’s nice to go back to basics and prioritize the venue where it all started. The Langham is the first hotel in the world to serve afternoon tea, with its first tea time in 1865. Today, its traditional menu celebrates its legacy by serving sandwiches and sweets inspired by its Victorian history, crafted by Michel Roux and executive pastry chef Andrew Gravett. Flexitarian diners can experience menu items like deviled quail’s egg, Roast Shropshire Chicken, and a rose-infused baba, while vegan diners can try the black truffle sandwiches, Roast Heritage Beetroot sandwiches, and similar pastries.

The Langham’s location is in the popular neighborhood of the West End, a prime location for theater lovers. Its afternoon tea setting is in the ethereal white and silver shaded Palm Court dining room with sage velvet accent chairs and a four-sided couch centerpiece.

Diners can book a reservation from 12:30 p.m. to 5 p.m. Wednesday through Sunday, and it is encouraged to book weeks in advance. Come by in your smart casual attire to dine in this five-star hotel, and you will be treated to live music and a Victorian-inspired menu during your tea time.

langhamhotels.com

44 (0) 20 7636 1000

1c Portland Pl, Regent St, London, GB W1B 1JA

The Hotel Windsor in Melbourne, Australia

hotel windsor afternoon tea sets by window elite_highteas/Instagram

While The Langham lays claim as the first to serve afternoon tea, the Hotel Windsor is one of the first places to follow suit. The Hotel Windsor has been a destination for politicians and celebrities since its inception in 1883 (as The Grand Hotel), with famous visitors including Sir Laurence Olivier, Lady Vivien Leigh, and Muhammad Ali. Today, it is a highly visited hotel that attracts luxury travelers, couples looking for wedding venues, and diners celebrating special occasions.

Afternoon tea is served in the One Eleven ballroom, decorated in a calming neutral color palette that complements the room’s natural lighting. Its popular afternoon tea menus accommodate guests of a variety of diets, including gluten-free, and feature an array of canapés, sweets, and scones. The hotel also offers an indulgent chocolate fountain for guests on Victorian school holidays, which does not rival Bellagio Hotel’s fountain in Las Vegas.

Unlike other spots, this one requires a more structured timing for its two-hour seating as it only allows visitors to start between 12 p.m. and 12:30 p.m. and between 2:30 p.m. and 3 p.m. Thursday through Sunday and only between 12 p.m. and 12:30 p.m. on Wednesday. Please note that as it’s a popular destination, the Hotel Windsor requires 48 hours or more notice to cancel your reservation without a surcharge, and there is a surcharge if you choose to dine on a public holiday.

thehotelwindsor.com.au

+61 3 9633 6000

111 Spring St, Melbourne 3000, Victoria, Australia

Sommerro in Oslo, Norway

yuzu mango desserts lined up on wax paper azizpastry/Instagram

Sommerro may be new to the hotel scene, with its grand opening as recently as 2022, but in its short time in business, it has topped many popular publications’ must-visit lists. This hotel is a refurbished 1930s Art Deco-style landmark featuring an in-house cinema, rooftop pool and sauna, multiple restaurants, and a popular afternoon tea. Its Frogner neighborhood location is very accessible and central in Oslo, as it’s behind the Royal Palace and near the Nationaltheatret station, which has an airport connection.

Its afternoon tea is held in its restaurant, To Søstre, with its interior design inspired by a fairy tale by Asbjørnsen & Moe called “East of the Sun and West of the Moon.” Guests will sip on sparkling cocktails, teapot cocktails for the table, or hot tea paired with a seasonally-crafted menu, all while basking in the natural light and fresh air provided by the draping greenery on its ceiling and throughout its spacious dining room. The ambiance is enhanced even further with its self-playing Steinway Grand Piano, which happens to be one of the few remaining in Norway.

Reservations are encouraged to reserve your tea time.

sommerrohouse.com

+47 214 04 930

Sommerrogata, 0255 Oslo, Norway

Ceylon Tea Trails in Sri Lanka

afternoon tea setting outdoors jayasinghe_cane_crafts/Instagram

For the adventurers and foodies whose idea of a vacation is visiting a luxury resort that comes with a personal butler and once-in-a-lifetime culinary experiences, this destination and its afternoon tea is one for the bucket list. Resplendent Ceylon’s Ceylon Tea Trails resort allows you to book an afternoon cream tea on its resort situated amidst the tea fields of Bogawantalawa in Sri Lanka, which happens to also be Sri Lanka’s UNESCO World Heritage Central Highlands.

While you overlook the slopes of tea country, you are served traditional afternoon tea fare, including sandwiches, pastries, and your choice of tea produced within mere feet of your bungalow just the day prior — served by your personal butler. For a deeper dive into tea education, you can also book a private tea tasting with the resort’s resident tea planter.

Besides afternoon tea, you can book other tea-infused meals, educational tours of the Dunkeld Tea Factory, and tea-infused aromatic baths. Everything is arranged according to your ideal itinerary, which means your personal tea time and all other activities can be scheduled in advance and to your preference.

resplendentceylon.com

+94 117 745 730

Artyzen Singapore in Singapore

dogs at high tea bblovesjesus/Instagram

Steps away from the Singapore Botanic Gardens, the first UNESCO Heritage Site in the country, is one of the area’s newest hotels, the Artzyen Singapore. Its grand opening made waves in late 2023, and it has already become a destination hotel with its rooftop garden, floating pool with underwater speakers, and gorgeous restaurant spaces, earning many accolades.

The Artzyen was built in the space of a heritage landmark — once a mansion named “Villa Marie.” Today, the architecture’s garden theme is maintained with high ceilings, an abundance of greenery, and floor-to-ceiling window views of the garden from Café Quenino, where afternoon tea is hosted.

Café Quenino’s afternoon tea takes inspiration from local ingredients, traditional Singaporean and other regional cuisine, and English presentation. Expect savory canapés, such as a chili crab tartlet with blue swimmer crab in Singaporean-style chili and tobiko and otak prawn toast with house-made spiced prawn mousse and herbs. There are also sweet canapés, including passion fruit ginseng snow bird’s nest with longan jelly and kueh taco with sweet corn, water chestnut, and coconut. Afternoon tea is served daily from 3 p.m. to 5:30 p.m. with the choice of Clipper tea, Bacha coffee, or an upgrade to sparkling teas — a great reprieve for your palette after your Singapore Slings.

artyzen.com

+65 9851 2246

9 Cuscaden Rd, Singapore 249719

Vinha Boutique Hotel in Vila Nova de Gaia, Portugal

Vinha Boutique Hotel exterior rsrocha73/Instagram

A five-star luxury hotel with Michelin-star-chef-led restaurants, lush gardens, and panoramic country views, Vinha Boutique Hotel is a modern reconstruction of a 16th-century. Today, it has 38 rooms — many designed to emulate large fashion houses, including Ralph Lauren, Christian Lacroix, and Hermès.

This high fashion sense also extends to the Vinha Restaurant, where it serves its afternoon tea in a romantic baroque-style dining room with wallpapered ceilings and jewel-toned velvet seating. Its menu honors both its British history of the Duoro Valley and takes inspiration from Portuguese cuisine. Past afternoon tea menu treats have included bundt cakes, Portuguese egg tarts, petit fours, and even caramel popcorn, all expertly crafted by chef Henrique Sá Pessoa. Each bite and every little detail around you will ooze luxury.

It is advised to make a reservation in advance, and a formal dress code is required.

vinhaboutiquehotel.com

+351 912 629 647

Rua Quinta Fonte da Vinha 383, Vila Nova de Gaia, Portugal 4430-487

Keemala in Phuket, Thailand

Keemala hotel in Thailand ot.sun/Shutterstock

At this five-star hotel perched on a serene hillside that overlooks Kamala Village, travelers can enjoy an afternoon tea that’s both inspired by British customs and modernized to feature local ingredients and recipes. Every tea menu is inspired by the organic ingredients grown on the property in its “Enchanted Garden,” and the restaurant can accommodate vegan, vegetarian, or gluten-free diners with 24-hour notice. Expect light bites that are bold, bright, and a tribute to Phuket and other Thai specialties.

Visitors will have their senses thrilled with the bold decor of the Mala restaurant, with its geometric-print-covered wallpaper walls and ceiling. For a more serene experience, diners can sit outside and soak in the sweeping views of the lush rainforest and Andaman Sea.

Booking is required in advance to reserve your afternoon tea, and there needs to be a minimum of two guests.

keemala.com

+66 76 358 777

10 88 Nakasud Rd Kamala, Kathu District, Phuket 83150, Thailand

Alvear Palace Hotel in Buenos Aires, Argentina

waiter at Alvear Palace Hotel restaurant Lonely Planet/Getty Images

Known as one of the top hotels in Buenos Aires since its 1932 transformation, The Alvear Palace Hotel exudes refinement and luxury with its Belle Époque architecture style, crystal chandeliers, and gold-leaf decorated walls. This elegance extends to its restaurant, L’Orangerie, where it holds its admired afternoon tea.

After a day of shopping or walking in the parks in the Recoleta neighborhood, visitors can sit for afternoon tea, basking in the natural light beaming through the gold draperies and bouncing off the marble columns. Alongside mini pâtisserie, tarts, scones, and other seasonal treats, a curated selection of tea is offered, including an exclusive Alvear Blend made with almonds, Mediterranean citrus and rose petals, and black tea leaves.

Every reservation is a standard two-hour booking and can accommodate special diets, including gluten-free and vegan diners, with options like a multigrain seed bread stuffed with carrot cream, endive, zests d´orange, and fresh cucumbers. Additional treats can be added a la carte, pending availability.

alvearpalace.com

+54 11 4808 2949

Av Alvear 1891, C1129AAA Cdad Autónoma de Buenos Aires, Argentina

12 Apostles Hotel & Spa in Cape Town, South Africa

afternoon tea at 12 Apostles Hotel classicwinegirl/Instagram

South of Cape Town’s city center, you will find a five-star hotel that offers breathtaking views of both the Atlantic Ocean and the Twelve Apostles Mountain Range and serves one of the most beloved afternoon teas in the country. Afternoon tea is served in both The Leopard Bar and The Conservatory. The Leopard Bar offers a sleek and minimalist terrace with panoramic views of the Atlantic Ocean. The Conservatory offers a quiet library vibe with leather lounge chairs and low lighting for a cozier tea experience.

Both dining spaces have three tea times of 10 a.m., 12:30 p.m., and 3 p.m. and require a booking with at least 24 hours of notice. Both venues also offer a special vegan afternoon tea that is equally thoughtful as its standard menu with sweet items such as coconut and berry panna cotta. All afternoon teas come with bottomless tea and a glass of Méthode Cap Classique, or MCC — South Africa’s variety of champagne, and a stunning view of the ocean.

12apostleshotel.com

+27 21 437 9000

Victoria Rd, Camps Bay, Cape Town, 8005, South Africa

Methodology

afternoon tea selection on table with flowers Magdanatka/Shutterstock

These afternoon tea spots were selected not just for the flashy afternoon tea photos, of which there were thousands, but also for the stellar reviews, press and civilian following, quality of service, and reputation. Not all of these places are in a luxury hotel or resort, but all will feature an afternoon tea experience that will make a memorable impact on your vacation or business trip.

These experiences grant you access to unforgettable expansive views of the Atlantic Ocean, a UNESCO World Heritage site, a National Historic Site of Canada, and an afternoon tea steps away from Buckingham Palace. Whether your intent is to get your next favorite photo of your raised pinky for your Instagram feed or to light up at the sight of the tea sets, this list was made with the intent to inspire and dazzle and with the hope that you will lean into the finer things in life.

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